Step-by-Step Guide to Prepare Homemade Vegetable samosa

Vegetable samosa. This Vegetable Samosa Recipe is one that has been handed down generations to my sister-in-law and she has been kind enough to share it with us all. Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

Indian vegetarian samosas stuffed with potatoes and peas. A step-by-step recipe + homemade pastry. This easy recipe for vegetable samosa uses puff pastry, eliminating the need for making and frying the dough while maintaining the classic flavors.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetable samosa. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

This Vegetable Samosa Recipe is one that has been handed down generations to my sister-in-law and she has been kind enough to share it with us all. Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

Vegetable samosa is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Vegetable samosa is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have vegetable samosa using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable samosa:

1. {Get 1/2 cup of Cabbage.
2. {Prepare 1/2 cup of Carrot.
3. {Make ready of Capsicum 1 small.
4. {Make ready 1/2 cup of Spring onion.
5. {Make ready 1-2 of Harimirchi.
6. {Prepare of Salt as per taste.
7. {Prepare 1 tsp of Lal mirchi.
8. {Take 1 tsp of Black pepper.
9. {Prepare 1/2 tsp of Cumin powder.
10. {Take 1/2 tsp of Garam masala.
11. {Prepare 3-4 tsp of Oil.

Vegetable Samosa Pie - Everything you love about Samosas…in giant pie form! Oh - and with handy store bought puff pastry and loads of extra veg. Vegetable Samosa Recipe is one of the demanding recipe that people love to try in Ramadan. Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs.

Steps to make Vegetable samosa:

1. Sliced all the vegetables, heat oil in a pan, add chopped veggies, saute it for 2 minutes,add all the spices, mix it for a minute..
2. Till the vegetables gets soft in texture, and it's cook. Take a patti add mixture and roll.and fry.

The dough, filling, and chutney can be made ahead of time. Vegetable Samosas. this link is to an external site that may or may not meet accessibility guidelines. She especially prefers the vegetable samosas. And, having had these a few times from her I decided to challenge my self and give this recipe a try. Heat the two tablespoons of vegetable oil in a large frying pan over a medium heat then add the onion, turmeric, garam masala, mustard seeds, salt and.

So that is going to wrap this up for this special food vegetable samosa recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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