Recipe of Super Quick Homemade Vegetable samosas

Vegetable samosas.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, vegetable samosas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable samosas is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vegetable samosas is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have vegetable samosas using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable samosas:

1. {Get 150 g of potatoes.
2. {Prepare 50 g of fresh peas.
3. {Prepare 1 tbsp of any oil.
4. {Make ready 1 of large onion finely diced.
5. {Get 2 tsp of toasted cumin seeds.
6. {Prepare 3 of hot green chillies finely chopped.
7. {Make ready 2 1/2 cm of piece fresh ginger peeled and grated.
8. {Take 1 tsp of ground turmeric.
9. {Get 1 tsp of ground coriander seeds.
10. {Take 1 bunch of fresh dhania finely chopped.
11. {Prepare 1 1/2 tsp of salt.

Steps to make Vegetable samosas:

1. Boil the potatoes in plenty of water until tender. Drain and allow to cool completely. Once cool, peel the potatoes and roughly mash using a potato masher or the back of a fork. Set aside..
2. Heat the oil in a large, non-stick pan. Add the cumin seeds and allow to sizzle briefly. Add the ginger, chillies and onions. Sauté for 3-4 minutes, until translucent but not browned..
3. Add the mashed potatoes, peas, turmeric, ground coriander seeds and salt. Give the mixture a good stir to combine all the ingredients thoroughly. Cook for 2-3 minutes, stirring all the time and then remove from the heat. Spread the mixture onto a plate and add mix in the dhania. Allow to cool completely..
4. For the pockets, here is the link https://cookpad.com/ke/recipes/7591482-nice-samosa-pockets?via=search&search_term=pockets.
5. Deep fry the samosasas till they are nice and golden..
6. Allow to cool a little brfore serving.

So that is going to wrap it up with this exceptional food vegetable samosas recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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