How to Make Any-night-of-the-week Vegetable Samosa
Vegetable Samosa.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetable Samosa is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vegetable Samosa is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable samosa using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetable Samosa:
- {Get 200 gm of gobhi.
- {Make ready 200 gm of gajar.
- {Make ready 200 gm of hari piyaz.
- {Prepare 200 gm of shimla mirch.
- {Get 1 tbs of salt.
- {Make ready 1 tbs of kali mirch.
- {Prepare 350 gm of boiled chicken.
- {Take 200 gm of matar boiled.
- {Make ready 2 tbs of oil.
- {Prepare 1 tbs of soya sauce.
- {Take 1 tbs of sirka.
Instructions to make Vegetable Samosa:
- 2 tbs oil my gajar chicken ko achay sy sotay krly.
- Ab gobhi add kar ky achay sy 5 mint b paka ley.
- Matar,hara dhania, hari piyaz daal kar 2 mint fry kry medium flame py.
- Ab batter ready hy.
- Folding step.
- After fold fry in deep oil medium to high flame.
- Now garam garam ready to serve.
So that's going to wrap this up with this exceptional food vegetable samosa recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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